Product Description
| Apple type: |
Fresh mango |
| Color: |
yellow,bright,shining,green |
| Taste: |
sweet,crisp,juicy, fragrant |
| Surface: |
smooth and fine appearance |
| Size: |
4,10,15,18,20kg |
| Packing: |
4,10,15,18,20kg/carton or as the customers requirements |
| Capacity: |
18kg/carton: 1264 ctns/40'RH |
| 20kg/carton: 1106 ctns/40'RH |
| Storage temperature: |
4 degree |
| Payment term: |
1)30% deposit when we signed the s/c, the balance 70% D/P at sight through the bank. |
| 2) after sales confirmation sighed, 30% deposit, the balance against the faxed copy of B/L. |
| 3) after sales confirmation sighed, 30% deposit, the balance is paid against the confirmed irrevocable L/C at sight. |
| Ddelivery time: |
1 week loaded upon order confirmation |
Product Parameters
**Mango: The King of Fruits**
The mango (*Mangifera indica*), often hailed as the "King of Fruits," is a tropical treasure cherished worldwide for its luscious flavor, vibrant colors, and nutritional richness. Native to South Asia, this succulent fruit has transcended geographical boundaries to become a global culinary and cultural icon. Its journey from ancient orchards to modern supermarkets reflects not only its agricultural significance but also its deep-rooted symbolism in art, religion, and traditions. This article explores the mango's botanical characteristics, historical legacy, nutritional profile, cultural impact, and contemporary relevance.
### **Origin and Historical Significance**
The mango is believed to have originated over 4,000 years ago in the region spanning northeastern India, Myanmar, and Bangladesh. References to mangoes appear in ancient Indian scriptures, including the Vedas and epics like the *Ramayana* and *Mahabharata*, where the fruit symbolized prosperity and divine favor. Buddhist monks carried mango seeds along the Silk Road, introducing the fruit to Southeast Asia by the 5th century BCE. Persian traders later spread it to the Middle East and Africa, while Portuguese colonists facilitated its arrival in Brazil and the Caribbean during the 16th century. Today, mangoes thrive in tropical and subtropical climates across over 100 countries, with India remaining the largest producer, contributing nearly 50% of the global supply.
### **Botanical Characteristics**
The mango tree is an evergreen species belonging to the *Anacardiaceae* family, which also includes cashews and pistachios. Mature trees can reach heights of 30-40 meters, with a dense, spreading canopy. Their leaves are lance-shaped, glossy, and emit a turpentine-like aroma when crushed. Small, fragrant pinkish-white flowers bloom in panicles, eventually giving way to the fruit.
Mango fruits vary in size, shape, and color depending on the cultivar. They may be oval, kidney-shaped, or round, with skins transitioning from green to yellow, orange, red, or purple as they ripen. The flesh is juicy and fibrous, ranging from buttery to tangy in taste, encasing a single large, flat seed. Mango trees are hardy and long-lived, bearing fruit for over 40 years under optimal conditions.
### **Diversity of Cultivars**
There are over 1,000 mango cultivars worldwide, each with unique flavors and textures. Notable varieties include:
- **Alphonso (India)**: Renowned for its saffron-colored, fiberless flesh and aromatic sweetness.
- **Tommy Atkins (Florida)**: A commercial favorite with firm, mildly sweet flesh and vibrant red-green skin.
- **Ataulfo (Mexico)**: Small, golden-yellow mangoes with creamy texture and honey-like taste.
- **Kensington Pride (Australia)**: Known as "KP," it has tangy-sweet flesh and resilient skin.
- **Keitt (USA)**: Late-season mango with green skin and tart-sweet flavor.
This genetic diversity allows mangoes to adapt to different climates and culinary uses, from fresh consumption to processed products like chutneys and juices.
### **Nutritional and Health Benefits**
Mangoes are a powerhouse of nutrients. A 100-gram serving provides approximately 60 calories, 15 grams of natural sugars, and 1.6 grams of dietary fiber. They are exceptionally rich in vitamins A and C, offering 25% and 76% of the daily recommended intake, respectively. These vitamins boost immunity, skin health, and vision. Mangoes also contain folate, potassium, and antioxidants like mangiferin and quercetin, which combat inflammation and oxidative stress.
Studies suggest that mango consumption may aid digestion due to enzymes like amylases, regulate blood sugar levels despite their sweetness, and support heart health by reducing cholesterol. However, moderation is advised for individuals with diabetes or latex allergies, as mangoes contain trace amounts of urushiol, a compound also found in poison ivy.
### **Economic and Cultural Impact**
As the second-most traded tropical fruit after bananas, mangoes generate billions in global revenue annually. Major exporters include India, Thailand, Mexico, and Peru, with the EU, USA, and China as top importers. The fruit's economic value extends to industries such as cosmetics (mango butter in lotions) and pharmaceuticals (extracts in supplements).
Culturally, mangoes hold sacred status in many societies. In India, mango leaves adorn doorways during festivals like Diwali, symbolizing abundance. The Philippines celebrates the "Mango Festival" in Zambales, while Pakistan's mango diplomacy fosters international ties through gift exchanges. Artists like Mughal painters and poet Rabindranath Tagore have immortalized the mango in their works, reflecting its aesthetic and emotional resonance.
### **Modern Applications and Sustainability Challenges**
Beyond fresh consumption, mangoes are processed into pulp, dried slices, juices, and fermented products like wine. Chefs experiment with mangoes in salads, salsas, and gourmet dishes, while food technologists explore their potential in functional foods. However, climate change poses threats to mango cultivation, with rising temperatures and erratic rainfall affecting yields. Initiatives like drip irrigation, organic farming, and development of drought-resistant cultivars aim to ensure sustainable production.
### **Conclusion**
The mango's journey from a wild fruit to a global commodity underscores its unparalleled appeal. Its tantalizing taste, nutritional benefits, and cultural symbolism make it more than just a seasonal treat-it is a bridge between tradition and modernity, nature and commerce. As demand grows, balancing agricultural innovation with ecological stewardship will be key to preserving the legacy of this golden gem for future generations.
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FAQ
1. Are you a manufacturer?
We are a trading company, which can offer you a variety of payment methods, and provide you with the most favorable naive products.
2. Can you help me make my own brand product?
Sure, OEM brand can be accepted when your quantity reaches to an appointed amount.
3. Can you provide me your catalogue?
Sure, please kindly send your request to us, we are at your service all the time!
Our Advantages
SPECIAL:
Our business has a situation here - all of our customers are brand. They are famous and well accepted by local customer. They commit to their consumer value. They are loved by people and never fail their expectation. Although they could be all different, they have one thing in common - they work with us.
Over 10 years of experience working with brand, we have been engaged in the business of medical devices and pesticides. We have close cooperation with the famous pesticide giant ARYSTA ()and have good copperation with many domestic factories. We know exactly what is important to you and consumer in your engaged industry. We want to see you success. We want to work for hero. For the last ten years, this is always the value we all believed in. Our company offers variety of products which can meet your multifarious demands.
We adhere to the management principles of "quality first, customer first and credit-based" since the establishment of the company and always do our best to satisfy potential needs of our customers.
Our company is sincerely willing to cooperate with enterprises from all over the world in order to realize a win-win situation since the trend of economic globalization has developed with anirresistible force.
E. Funs people look forward to becoming your most reliable partner.
E. Funs people have very professional and rich experience in the field of foreign tradeespecially in
The seaweed series of complete supporting and peripheral products, pesticide products, and medical equipment products for many years.
If you just need it, we can definitely provide you with some support.
We are better at listening to customer needs and can provide solutions in various ways according to your requirements, various packaging and various quality products, and provide various LCL freight services, so as to help you better Obtain the satisfaction of end customers.
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